At this stage in my life, I sit at the intersection of self-transformation and environmental activism, and it occurs to me that the bridge is FOOD.
So many folks I know are on some spectrum of illness: on-going auto-immune issues, skin issues, mental health issues, cancer, IBS, reproductive issues, struggles with weight, resistance to antibiotics, super bugs, etc. When we look at these issues, the first response seems to always be pharmaceuticals. Take this drug to address this issue, and then take this one to combat the side effects of the first.
As we are getting sicker, this country is also losing small, family farms right and left. Between 2017 and 2022, the United States lost 140,000 farms. 140,000 farms lost in five years. Meanwhile, as your neighborhood farmer goes out of business and is forced to sell to yet another developer, just 4 companies in the U.S. produce over 60% of its chicken each year.